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La Grange Tiphaine Les Epinays Montlouis Sur Loire AOC
HK$ 368
Harvested by hand. Using natural yeast for long fermentation in casks without racking or sulphiting. Then, it went through 18 months aging in concrete tank.
Color: Golden color with green reflects.
Nose: Expressive notes of white fruits, acacia flower and butter.
Palate: Waxy texture with touch of honey. Little spicy pepper and ginger in the finish.
Food Pairing: White meats, fish or seafood, cheese or cold cuts.
Availability: In stock
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| 6 - 11 | 5% | |
| 12 + | 8% |
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