Chinese Baijiu

Chinese Baijiu is a kind of hard liquor brewed through fermenting, distilling, storing and aging with grains as the raw materials. Due to its strong and bright taste as well as rich and varied aromas, it has been ranked one of the world’s top six distilled liquors.

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By Varietal

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  • Red Wine (11)
  • White Wine (5)

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  • New Zealand (16)

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By Grape
  • Merlot (5)
  • Cabernet Sauvignon (4)
  • Petit Verdot (3)
  • Pinot Noir (3)
  • Syrah (3)
  • Chardonnay (2)
  • Sauvignon Blanc (2)
  • Malbec (1)
  • Riesling (1)

By Vintage

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  • 2023 (1)
  • 2022 (1)
  • 2021 (5)
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  • 2017 (1)
  • 2016 (2)

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  • 1.5L (3)
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Guojiao 1573 Classic 52% abv, 500ml

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Wu Liang Ye 52% abv, 500ml

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Kweichow Moutai Flying Fairy 53% abv, 200ml

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Kweichow Moutai Flying Fairy (2021) 53% abv, 375ml

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Kweichow Moutai Flying Fairy (2022) 53% abv, 500ml

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Ming River Baijiu 45% abv (750ml)

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