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Sieur d'Arques, Premiere Bulle, Blanquette de Limoux AOP
1 × HK$ 150 
Paul Jaboulet Aine, "Viognier", VDF
1 × HK$ 145 
Ruinart Blanc de Blancs
2 × HK$ 700 
Craggy Range Les Beaux Cailloux, Gimblett Gravels 2017
1 × HK$ 720 Subtotal: HK$ 2,415
Subscribe & get 10% off your first order!
Sieur d'Arques, Premiere Bulle, Blanquette de Limoux AOP
1 × HK$ 150 Paul Jaboulet Aine, "Viognier", VDF
1 × HK$ 145 Ruinart Blanc de Blancs
2 × HK$ 700 Craggy Range Les Beaux Cailloux, Gimblett Gravels 2017
1 × HK$ 720 Subtotal: HK$ 2,415
HK$ 265
The grapes are hand-harvested, destemmed and maceration lasts around 4 weeks. Extractions are carried out by pumping-over. Temperatures don’t exceed 32°C. 10% of the wine is aged in oak casks and the remain in concrete tanks.
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