Craggy Range, Te Muna Pinot Noir

Handpicked from the higher terrace of the vineyard and fermented with indigenous yeast producing a wine with a silky layered texture providing interest and complexity.

Tasting Note:
Bright cherry with purple hue. Leaps from the glass. Wild strawberry, blueberry, and white truffle notes are all in abundance. The palate has so much excitement and vibrancy yet an undeniable depth of flavour. Red fruits and savoury notes are all present here. The acidity is fresh, yet doesn’t detract from the silky mouthfeel – still a long road ahead for this wine.

Food Match
Pan-seared and roasted duck leg, fresh pasta, and sauteed mushroom risotto.