Bodega Garzón, Tannat Reserva

Bodega Garzón wines have received over 125 international awards in just five years, including more than 40 distinctions in 2016. With the advice of international enologist Alberto Antonini, the hills were planted with a complex network of vineyards that produce wines with a strong identity, expressing the inimitable character and features of the Garzón terroir. This Reserve Tannat was fermented in cement tank and aged 6 to 12 months on the lees in French oak barrels and casks.

Color: Rich purple in colour.
Nose: With very fresh aromas reminiscent of red and black fruits such as plums and raspberries along with a delicate spicy nose.
Palate: In the mouth, it is presented with a strong personality. Its mature tannins and minerality transform it into a wine with great soil identity.

Food pairing: Roasted game meats are the ideal pairing for this Tannat. The most traditional combination is slowly cooked leg of lamb flavoured with sage, mint, garlic and olive oil. It also pairs beautifully with blue cheese and toasted walnuts.