La Vieille Ferme Blanc
If you enjoy quaffable wines, this one is ideal as an aperitif or paired with a simple meal.
The white grapes are harvested at optimal maturity. The harvest date is defined through analysis and tasting of the berries. Upon arrival at the winery, the grapes are pressed using a pneumatic press. After settling, the must ferments in temperature controlled tanks. At the end of the alcoholic fermentation, the wine is kept in stainless steel tanks until bottling.
Availability: In stock