CHAR Halley Gikagumi Junmai

Rice: Sharakabanishiki
Polishing Ratio: 70%
SMV: -1
Acidity: 1.4

This is a freshly squeezed and directly bottled Junmai, which tastes the same as the freshly made sake in the brewery. It has an elegant rice aroma, moderate acidity and umami note, and a balanced taste. A pleasant finish that feels slightly sweet but clean and pure.